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What's for Dinner, Sun., June 4, 2023 [View all]
I'm making a summer meal tonight, even though it's relatively cool today. 70 degrees.
Hamburger with all the trimmings: lettuce, tomato, red onion, mayo.
I hollow out the bun so it's just the crust.
Faux-tato salad, mayo based. This is a low-carb stand-in for potato salad made with cauliflower. There are both mayo-based and vinaigrette-based recipes on the 'net. I'm using the recipe at the link below.
A few sweet potato fries. Not worth heating up the oven, so I'll use the air fryer.
Diet cherry cola.
Watermelon for dessert, if I get that far and am still hungry.
Faux-tato salad recipe.
8 replies
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