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Cooking & Baking

Retrograde

(10,943 posts)

6. You forgot the cumin!

Reply to no_hypocrisy (Reply #5)

Tue Feb 13, 2024, 01:23 PM

Feb 2024

and a bit of pepper, finely minced - jalapeno or serrano will do.

And what's wrong with eating this ancient MesoAmerican sauce for dinner (the name is Nahuatl for "avocado sauce" IIRC)? My own guacamole preperations range from what you described to "mash up some avocado with salsa" for a quick prep.

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I'm still luxuriating in the guacamole that I made yesterday. [View all] no_hypocrisy Feb 2024 OP

Jealous! 50 Shades Of Blue Feb 2024 #1

Dive in and enjoy. Sounds delicious. magicarpet Feb 2024 #2

I actually eat it for dinner nt XanaDUer2 Feb 2024 #3

Recipe please? I have a few green bombs ready to go...nt mitch96 Feb 2024 #4

Here you go. I used a potato masher for chunky texture no_hypocrisy Feb 2024 #5

You forgot the cumin! Retrograde Feb 2024 #6

Tnx! I have about 4 green bombs ready to go off so it's time..nt mitch96 Feb 2024 #7

Love guacamole, but... Old Crank Feb 2024 #8