Air fryers, anyone?

[RockRaven]

9. Does your oven have convection settings? If so, may be redundant.

Because air fryers are basically small differently shaped convection ovens.

Since they are smaller they heat up faster and are more energy efficient than the full size oven for small portions, but they are also limited in volume/capacity and cleaning the basket may be less easy than a basic sheet tray.

I use the convection settings on my full size oven for things like frozen French fries/tater tots, and the improvement over standard baking is noticeable (in a good way). So if I didn't have convection capability in my oven I might be more interested. But for me, at the moment, the counter or cabinet space an air fryer would take up wouldn't be worth it.