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What's for Dinner, Mon., May 6, 2024 [View all]
Pear Watercress/Arugula Salad with Parmesan and Toasted Walnuts.
Half a thinly sliced ham sandwich with chipotle dressing on ciabatta.
Later on I'll have half a slice of strawberry cheesecake and some decaf coffee.
Usually I make this salad with only watercress, but I was browsing around, seeing what others do, and I found that Jamie Oliver mixes his with arugula. The dressing is simply lemon juice and olive oil, but the pears make a bit of liquid that sweetens it up. The white you see in this photo is the pear and parmesan.
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