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What's for Dinner, Fri., May 17, 2024 [View all]
Glad I have my matzoh ball soup because I just tore out poison ivy that filled a big construction bag. Took me nearly two hours. Headed to the town's recycling center now to get rid of it. They have a huge compost operation there. There are mountains of compost with steam rolling off of them because they are so hot.
Looking forward to the soup with the cornbread.
The latest kombucha, pineapple, turned out to be exceptionally good.
For dessert, the new dark Chinese tea that came in and also a square of sweet bread with toasted walnuts and no-sugar ice cream.
6 replies
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= new reply since forum marked as read