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What's for Dinner, Tues., June 4, 2024 [View all]
Bought some ready-made meatballs in tomato sauce at WF. Tried one already; they are very good. I may just make some spaghetti.
I'm also going to make a Greek salad with the big head of Batavia that I just cut last night. It will have green feta-stuffed olives, artichoke hearts, sliced orange pepper, feta cheese, giant capers, and parsley. Scallion and cherry tomatoes, too. For the dressing, I'm making red wine vinegar & olive oil with chopped oregano from my herb garden. Will also have minced garlic and the usual S & P.
We had a primary today in NJ. I VOTED!!
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