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Siwsan

(27,439 posts)
4. Nothing better that eating a sun warmed tomato that was just picked, fresh off of the plant
Fri Jun 30, 2023, 08:36 AM
Jun 2023

And I love making those 'garden to table' Mediterranean meals.

I'm keeping my eye on the garlic because it is almost ready to harvest. I usually 'cure' it for about a month. Nothing better than using my own garlic. The flavor is amazing.

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