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Cooking & Baking

(24,736 posts)

2. Thanks.

Sat Jul 20, 2024, 03:37 PM

Jul 2024

I bought a nice fillet of Scottish Salmon and don't want to saltiness to overtake its natural flavor.

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Question about brining fish [View all] bif Jul 2024 OP

I gently rinse in cool water FarPoint Jul 2024 #1

Thanks. bif Jul 2024 #2